Como fazer mousse de chocolate
Essa seguinte receita de mousse de chocolate é muito fácil de realizar e deliciosa!
Ingredientes :
3 ovos
100 g de chocolate (preto, branco ou de leite)
1 colher de sopa de leite
1 pacote de açúcar de baunilha
Preparação :
Numa panela ponha o chocolate cortado ao bocados com o leite até amolecer. Em quanto isso, numa tigela misture as gemas e o açúcar. De seguida, bata as claras até ficarem firmes. Adicione agora à mistura das gemas com o açúcar as claras delicadamente com uma espátula. Colocar a refrigerar durante 2 horas no mínimo para ficar bem firme e fresca.
Pode decorar antes de servir, com fruta, coco, chantilly, etc…
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